Hi there, I don’t want to jinx it, but I think spring is here! It hit a high of 21 degrees over the bank holiday weekend here in London. And as is tradition in the UK, pasty bodies appeared in local parks for their first glimpse of sunshine in months and the smell of barbecue wafted through the air.
The biggest argument for me for not eating meat is my belief that all living beings (animals) have a soul and as much right to live as humans. It is not so much about taste more about animal suffering and making conscious decisions on what you eat and where it comes from. The fake meat option is interesting but I would if it will introduce new problems with the proteins and chemicals involved in it's make ?
Is lab-grown meat the future?
The biggest argument for me for not eating meat is my belief that all living beings (animals) have a soul and as much right to live as humans. It is not so much about taste more about animal suffering and making conscious decisions on what you eat and where it comes from. The fake meat option is interesting but I would if it will introduce new problems with the proteins and chemicals involved in it's make ?